{"id":9452,"date":"2021-07-07T22:18:16","date_gmt":"2021-07-08T05:18:16","guid":{"rendered":"https:\/\/soledaddurazo.com\/?p=9452"},"modified":"2021-07-07T22:18:16","modified_gmt":"2021-07-08T05:18:16","slug":"chicharron-en-salsa-roja","status":"publish","type":"post","link":"https:\/\/soledaddurazo.com\/blog\/2021\/07\/07\/chicharron-en-salsa-roja\/","title":{"rendered":"Chicharr\u00f3n en salsa roja"},"content":{"rendered":"<h3 class=\"title\">Ingredientes<\/h3>\n<form id=\"add-to-supermarket-list\" action=\"https:\/\/www.recetasnestle.com.mx\/cult_user_supermarket_list\/add\" method=\"post\">\n<ul>\n<li>1 Cucharada Aceite de ma\u00edz<\/li>\n<li>1 Pieza Cebolla fileteada<\/li>\n<li>3 Piezas Chile serrano cortados en tiras<\/li>\n<li>6 Piezas Jitomate<\/li>\n<li>1 1\/2 Cucharadas Concentrado de Tomate con Pollo\u00a0 en Polvo<\/li>\n<li>2 1\/2 Tazas Agua<\/li>\n<li>250 Gramos Chicharr\u00f3n de cerdo troceado<\/li>\n<\/ul>\n<h3 class=\"title\">Instrucciones<\/h3>\n<div class=\"views-element-container\">\n<div class=\"view view-block-step-recipes view-id-block_step_recipes view-display-id-block_step js-view-dom-id-387b6e204dd6976ec588fc978bb4daf47a0c1b82db3f018fc74f6f81f8cdf457\">\n<div class=\"view-content\">\n<ol class=\"ordered-list\">\n<li>\n<div class=\"views-field views-field-nothing\">\n<h3 class=\"title\">Calienta<\/h3>\n<p>Calienta el aceite y fr\u00ede la cebolla hasta que est\u00e9 transparente, a\u00f1ade los chiles y cocina por 2 minutos.<\/p>\n<\/div>\n<\/li>\n<li>\n<div class=\"views-field views-field-nothing\">\n<h3 class=\"title\">Lic\u00faa<\/h3>\n<p>Lic\u00faa los jitomates con el Concentrado de Tomate con Pollo en Polvo CONSOMATE\u00ae y el agua. Vierte en la preparaci\u00f3n anterior y deja cocinar por 5 minutos.<\/p>\n<\/div>\n<\/li>\n<li>\n<div class=\"views-field views-field-nothing\">\n<h3 class=\"title\">A\u00f1ade<\/h3>\n<p>A\u00f1ade el chicharr\u00f3n y cocina hasta que est\u00e9 suave, sirve caliente y ofrece.<\/p>\n<\/div>\n<\/li>\n<li>\n<div class=\"views-field views-field-nothing\">\n<h3 class=\"title\">Consejo Culinario<\/h3>\n<p>Consejo culinario: Si deseas puedes a\u00f1adir nopales cocidos a la preparaci\u00f3n.<\/p>\n<\/div>\n<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n<\/form>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes 1 Cucharada Aceite de ma\u00edz 1 Pieza Cebolla fileteada 3 Piezas Chile serrano cortados en tiras 6 Piezas Jitomate 1 1\/2 Cucharadas Concentrado de Tomate con Pollo\u00a0 en Polvo 2 1\/2 Tazas Agua 250 Gramos Chicharr\u00f3n de cerdo troceado Instrucciones Calienta Calienta el aceite y fr\u00ede la cebolla hasta que est\u00e9 transparente, a\u00f1ade los [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9453,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[158],"tags":[],"class_list":["post"],"yoast_head":" \n<title>Chicharr\u00f3n en salsa roja - Periodista SoledadDurazo.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/soledaddurazo.com\/blog\/2021\/07\/07\/chicharron-en-salsa-roja\/\" \/>\n<meta property=\"og:locale\" content=\"es_MX\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chicharr\u00f3n en salsa roja\" \/>\n<meta property=\"og:description\" content=\"Ingredientes 1 Cucharada Aceite de ma\u00edz 1 Pieza Cebolla fileteada 3 Piezas Chile serrano cortados en tiras 6 Piezas Jitomate 1 1\/2 Cucharadas Concentrado de Tomate con Pollo\u00a0 en Polvo 2 1\/2 Tazas Agua 250 Gramos Chicharr\u00f3n de cerdo troceado Instrucciones Calienta Calienta el aceite y fr\u00ede la cebolla hasta que est\u00e9 transparente, a\u00f1ade los [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/soledaddurazo.com\/blog\/2021\/07\/07\/chicharron-en-salsa-roja\/\" \/>\n<meta property=\"og:site_name\" content=\"Periodista SoledadDurazo.com\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/soledad.durazo.9\/\" \/>\n<meta property=\"article:published_time\" content=\"2021-07-08T05:18:16+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/soledaddurazo.com\/storage\/2021\/07\/d3550f4f6b4c4e113511cc2071ed2300_CHICHARRON_EN_SALSA_ROJA__1200_600.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@SoledadDurazo\" \/>\n<meta name=\"twitter:site\" content=\"@SoledadDurazo\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Redacci\u00f3n\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/soledaddurazo.com\/#organization\",\"name\":\"Soledad Durazo\",\"url\":\"https:\/\/soledaddurazo.com\/\",\"sameAs\":[\"https:\/\/www.facebook.com\/soledad.durazo.9\/\",\"https:\/\/www.instagram.com\/soledaddurazo\",\"https:\/\/www.youtube.com\/channel\/UC9yGPw8-Vbl_B2XNkRwPS-w\",\"https:\/\/twitter.com\/SoledadDurazo\"],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/soledaddurazo.com\/#logo\",\"inLanguage\":\"es\",\"url\":\"https:\/\/soledaddurazo.com\/storage\/2021\/11\/nllp-720x375-1-2.png\",\"contentUrl\":\"https:\/\/soledaddurazo.com\/storage\/2021\/11\/nllp-720x375-1-2.png\",\"width\":720,\"height\":375,\"caption\":\"Soledad Durazo\"},\"image\":{\"@id\":\"https:\/\/soledaddurazo.com\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/soledaddurazo.com\/#website\",\"url\":\"https:\/\/soledaddurazo.com\/\",\"name\":\"Periodista SoledadDurazo.com\",\"description\":\"Periodista sonorense. 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