{"version":"1.0","provider_name":"Periodista SoledadDurazo.com","provider_url":"https:\/\/soledaddurazo.com","title":"Pasta Mar y Tierra","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"sSDwrqxDPf\"><a href=\"https:\/\/soledaddurazo.com\/blog\/2023\/01\/17\/pasta-mar-y-tierra\/\">Pasta Mar y Tierra<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/soledaddurazo.com\/blog\/2023\/01\/17\/pasta-mar-y-tierra\/embed\/#?secret=sSDwrqxDPf\" width=\"600\" height=\"338\" title=\"&#8220;Pasta Mar y Tierra&#8221; &#8212; Periodista SoledadDurazo.com\" data-secret=\"sSDwrqxDPf\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/soledaddurazo.com\/template/lib\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/soledaddurazo.com\/storage\/2023\/01\/PASTA-MAR-Y-TIERRA.png","thumbnail_width":600,"thumbnail_height":300,"description":"Ingredientes Salsa: 180\u00a0g\u00a0de\u00a0Queso Crema\u00a0Philadelphia\u00ae 1 tza.\u00a0de\u00a0leche 1\/2\u00a0tza.\u00a0de\u00a0pur\u00e9 de tomate 2cdas.\u00a0de\u00a0cebolla picada 2 cdas.\u00a0de\u00a0albahaca fresca picada 1 diente de ajo picado finamente 1 cda.\u00a0de\u00a0aceite Sal y pimienta al\u00a0gusto Otros: 200\u00a0g\u00a0de\u00a0pasta tipo pluma 2\u00a0pzas.\u00a0de\u00a0jitomates cortados en cubos 1\/2\u00a0tza.\u00a0de\u00a0pollo cocido y salteado, en cubos 1\/2\u00a0tza.\u00a0de\u00a0carne de res cocida y salteada, en cubos 1 tza.\u00a0de\u00a0camar\u00f3n\u00a0cocido y salteado, en trocitos [&hellip;]"}